How did the corona pandemic affect our Christmas dinner 2020? Presentation at the BSA-Conference on 22.06.2021
BSA_Conference, 22 June 2021
On 22 June 2021, Jun.-Prof. Dr. Tina Bartelmeß will present results of a study on Christmas dinner under Corona conditions in 2020 at the 7th BSA Food Study Group Conference "Food, Food Systems and Times of Insecurity". The study was conducted together with Dr. Juliane Yildiz and Prof. Dr. Jasmin Godemann at the University of Gießen. Click here for the programme and abstract book.